Mirko Pasta Menu
Welcome to Mirko Pasta, your go-to destination for authentic Italian cuisine in Atlanta. Nestled at 4233 Roswell Rd NE, this delightful eatery effortlessly combines a casual yet classy atmosphere, making it perfect for families, groups, or solo diners.
At Mirko Pasta, the long pasta options are a highlight, with dishes like Pappardelle, Fettuccine, and Tagliolini, all priced at just $10. Each strand of pasta is expertly crafted, delivering a fresh bite that transports you straight to Italy. Pair your pasta with delicious sides, including Asparagus and Spinach, or opt for proteins such as Chicken or Shrimp to elevate your meal.
Don't forget to indulge in their tempting desserts, like the classic Tiramisu and Sicilian Cannoli, perfectly satisfying at $10 each. With options for takeout, reservations, and outdoor seating, Mirko Pasta has something for everyone. Join us for lunch, dinner, or to celebrate special occasions—you won’t be disappointed!
Antipasti
Eggplant alla Parmigiana
Baked eggplant with tomato sauce, basil, and Parmesan.
Burrata
Fresh heirloom tomato with creamy fresh Burrata cheese.
Caprese
Fresh mozzarella Tomato and Basil.
Arancini
Rice balls stuffed with mozzarella in a spicy tomato sauce.
Bruschetta
grilled homemade bread with fresh diced tomatoes, basil, garlic, black olives and extra virgin olive oil
Mista di Campo Salad
Mixed field greens with cherry tomatoes, black olives, tossed in balsamic and extra virgin olive oil vinaigrette.
Insalata di Spinaci
Baby organic spinach, fresh apple, cranberry, Goat cheese with honey walnut balsamic vinaigrette.
Caesar Salad
Romaine hearts with homemade Caesar dressing, toasted croutons, and shaved Parmesan.
Salmon Salad
Mixed greens, cranberries, and fresh grilled wild Alaskan salmon with soy extra virgin olive oil dressing.
Arugula con Pollo Salad
Arugula salad, all-natural grilled chicken, cherry tomatoes, black olives, and shaved Parmesan with lemon extra virgin olive oil dressing.
Pomodoro Soup
creamy tomato soup with croutons and basil
Minestrone Soup
Salad and Soup
Pasta Corta (Short Pasta)
Rigatoni
Tube shaped pasta.
Penne Tricolori
Narrow tube shaped pasta.
Fusilli
Helical shaped pasta.
Penne Whole Wheat
Narrow tube shaped pasta.
Gnocchi Potato
Gluten Free Pasta
Gemelli
Pappardelle
Fettuccine
Tagliatelle
Tagliolini
Capellini
Thin long strand pasta.
Pasta Lunga (Long Pasta)
Ravioli (Filled Pasta)
Butternut Squash
Mixed Mushrooms
Shrimp and Lobster
Ricotta and Spinach
Four Cheeses
Lasagna Classica
Classic lasagna with beef, Mozzarella, and bechamel.
World Famous Zucca
Butternut squash ravioli, Mascarpone cream, and radicchio.
Salmone al Salmoriglio
Fresh Alaskan wild salmon filet, brushed with garlic, lemon, parsley, vinaigrette, served with potatoes au gratin and asparagus.
Pollo Marsala
All-natural chicken breast with Marsala wine and mushrooms served with a side of potatoes au gratin and spinach.
Pollo Parma
Al-natural chicken breast basked and topped with Parmesan, served with spicy tagliolini.
Bistecca ai Ferri
grilled grass fed beef skirt with caramelized onions corn mozzarella with potatoes au gratin and brussels sprouts
Tagliatelle Vongole
homemade tagliatelle with clams, wine, garlic diced tomatoes, olive oil and red pepper
Zuppa di Pesce
Seafood stew with shrimp, fish of the day, calamari crab clams, mussels, scallops, in a lightly spicy tomato sauce served with toasted bread
Cernia Limone
Pan seared grouper filet with white wine, lemon, capers, black olive served with potato au gratin and grilled asparagus
Entrees
Sides
Broccoli
Asparagus
Potatoes
Mushrooms
Spinach
Zucchini
Brussels Sprouts
Sausage
Chicken
Meatballs
Salmon
Shrimp
Crab
Tiramisu
Tiramisu espresso with lady fingers layered with sweet mascarpone cream.
Cheesecake
Homemade cheesecake of the day.
Chocolate mousse
Sicilian Cannoli
Classic Sicilian cannoli stuffed with fresh ricotta.
